We provide the very best nutritional ingredients, flavours and natural cheeses to our customers worldwide.
We use the latest dairy protein science and technology to develop science-supported nutritional ingredients.
Our cheese and dairy ingredients division is responsible for processing all of the milk supplied by our local farmer shareholders used to make our award winning range of cheeses and dairy food ingredients.
For trade media enquiries, please contact: Sarah O’Neill Email: firstname.lastname@example.org +353 (0)87 1499654
For national and regional press enquiries (Ireland), please contact: Sheila Gahan or Ruth Doyle, Wilson Hartnell Email: email@example.com or firstname.lastname@example.org +353 (0)1 669 0030
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